Recent Reports:
Report #23
Wines of Ribera del Duero Revisited
Click to read the free Report Introduction
Higher quality, better value, and more wines to choose from since our last report three years ago. Over 300 wines reviewed in the Report and a Special Supplement.
Available on line now to subscribers.
Report #22 Grapes & Wines of the Western Loire
Click to read the free Report Introduction
Learn about the Western Loire and its unique, flavorful Chenin Blanc, Cabernet Franc and Muscadet.
Future Reports
Report #24 The Wines of Portugal
A new in-depth report on the exciting wines of Portugal with tips on best buys.
Publication: September 2010
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Praise for the i-Wine Review
“Thank you very much for this beautiful and complete article [on the Rolland Collection]!”
—David Lesage, Rolland Collection. Pomerol-France
Wine & Food Pairing Adventures
Pairing Rosé with Food:
Endless Possibilities
There are lots of wonderful dishes to pair with rosé. Here are some of our suggestions.
Pairing Carmenere
with Food
from Around the World
Carmenere can be an adventurous and satisfying alternative to Merlot, Zinfandel, Syrah, Chianti Classico, Tempranillo and Malbec.
Michael Mina’s Tasting Menu
We ordered the Seasonal Tasting menu at Michael Mina's with head sommelier Tony Cha’s recommended wine pairings with six different dishes.
Pairing Sauvignon Blanc and Food
In general, the high acidity of Sauvignon Blanc has the ability to make most foods shine, much as lemon complements many dishes.
Wine & Food
Recent Blog Posts
Wrath: The Grapes of Chardonnay
Posted on July 26 2010
Castello di Amorosa La Castellana Super Tuscan
Posted on July 22 2010
Does Champagne Age? Notes on 230 Year Old Veuve Clicquot Doux
Posted on July 19 2010
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Castello di Amorosa
Wrath Wines -
Boxwood Winery:
Dominus: Napa Valley Wine with a French Personality
Peay Vineyards
Failla is a small, family-owned winery making some of California’s most distinctive, high quality Pinot Noir.
Report on 8th Annual